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The Outer Banks Thanksgiving Feast At The Red Sky Cafe

Friday, November 27th, 2009

Watch as Chef Wes Stepp introduces us to the scrumptious Thanksgiving feast at the Red Sky Cafe.

Thanksgiving at Red Sky has been a tradition for years, and the restaurant usually has full capacity taken by Noon, but I was able to get there early and have Wes walk us through his entire set up.

The abundance of treats made it REALLY hard to decide what to eat and when to eat it ;)

Props to the house-smoked salmon w/ dill cream – the salmon was melting on my mouth, had a rich smokiness to it, which the dill cream totally complemented. Also, all the different oysters preparations were right on the spot – you could see that they were really fresh.

For those of you that were there, THANK YOU. The entire staff at Red Sky is thankful for being able to share this special day with you.

If you weren’t there, we’re thankful for being able to share this awesome video with you – and invite you to include us on your next Thanksgiving ;)

Oh, what did you think of the menu? Leave us your comments below – maybe we can implement it on next year’s!

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New Red Sky Fall Dinner Menu Available For Download

Wednesday, November 25th, 2009
Red Sky Cafe in Duck, NC

Red Sky Cafe in Duck, NC

Temperatures have finally hit a consistent low here in the Outer Banks – that usually means it’s Fall. Not only that, but it means it’s time for big flavor bombs, with enough body to sustain and warm our bodies.

It’s time for your food to go beyond nutrition and replenish your warmth. That’s what the theme for the new Fall 09 Red Sky Cafe dinner menu is all about.

Yesterday you saw chef wes cooking Rockfish, a staple of Outer Banks seafood, with a nice herbed goat cheese melt as the sauce for the Sundried tomato pesto.

That also goes to show how Seafood can (and should) be incorporated into winter dishes, including holiday dinners and Thankgiving. A beautiful piece of Rockfish can easily take the place of a chicken or pork dish, adding higher quality protein and much less calories.

But we digress – the new menu is available FREE for download over on the RIGHT, right below the Facebook icon.

Get it now, and let us know what you think!

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New Additions To Our Thanksgiving Menu For The Outer Banks

Thursday, November 12th, 2009
Have an unforgettable Thanksgiving in the Outer Banks at the Red Sky Cafe.

Have an unforgettable Thanksgiving in the Outer Banks at the Red Sky Cafe.

In the best display of Holiday spirit (which includes a bit of gluttony) we’ve decided to expand our already huge Thanksgiving menu to one of waist-dangerous size.

Also note that the Red Sky Cafe will be open from 10:30am to 3:00pm – reservations are filling fast, so call ahead: 252-261-8646

Here’s the full menu for your contemplation. Hope you have as much fun reading as I had typing it… It made me go to the fridge twice already ;)

Soups, Salads & Sides

Fresh Baked Bread

-with Artichoke Asiago Cheese Dip

Smoked Salmon

-with caper dill cream

Charred Raw Tuna

-with ginger, wasabi, seaweed salad and soy sauce

Red Sky Caesar Salad

-with southwestern Caesar dressing, black bean corn salsa and tortilla strips

Red Sky She Crab Bisque

Hatteras Clam Chowder

Bacon and Red Bliss Potato Soup

Fresh Fruit Armada

Fromage Display

The Main Event

Roasted Tom Turkey

-Chef spiced and fire roasted with a Giblet gravy & Homemade Cranberry Relish

Virginia Ham

-with fresh cloves and sweet mustard to baste

Prime Rib Aus Jus

-Chef spiced & slow roasted

Shrimp & Grits

- Shrimp, pan sautéed with Applewood smoked bacon & red eye gravy served over redneck risotto

Topped Oysters

-classic Rockefeller and Remick…woodfired

Southern Fried Oysters

Mattamuskeet Crab Cakes

-served on a redneck risotto with Sriracha aioli

Oyster Dressing
Sage Dressing
Green beans
Macaroni & Cheese
Currituck Collard Greens

Southwestern Succotash

-with lima beans and corn

Candied Sweet Potatoes
Red Skin Mashed Potatoes

Coffee, Tea & Soda Included

Red Sky Café Homemade Desserts!!

Adults…$24.95 Kids 12 & Under…$12.95 10% Senior Discount

10:30am-3:00pm Call for Reservations 252.261.8646

New this year!!!

Full Thanksgiving Menu Take-Out ~ 252.256.0964

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Who’s Ready For Turkey? The Red Sky Cafe TO-GO Thanksgiving Menu!

Tuesday, November 3rd, 2009
An Outer Banks Thanksgiving good for the body & soul

An Outer Banks Thanksgiving good for the body & soul

Despair not, Turkey lovers – the Red Sky Cafe 09 Thanksgiving menu is here!

Like we mentioned before, if you’re spending Thanksgiving in the Outer Banks, ditch the stove and pick up one of our freshly made gourmet thanksgiving dinners TO-GO!

The entire menu options are below – and the menu is also available for download here:

DOWNLOAD THE THANKSGIVING TO-GO MENU or just read it below:

Complimentary Asiago Artichoke Dip & Fresh Baked Bread are included.

Soups, Salads & Sides (Choose 3)
Additional selections are available @ $1.95 per person

Smoked Salmon - with Caper Dill Cream
Charred Raw Tuna - with Ginger, Wasabi, Seaweed Salad and Soy
Fromage Display
Fresh Fruit Armada

Southwestern Caesar Salad – with Southwestern Caesar Dressing, Black Bean Corn Salsa and Tortilla Strips
Red Sky She Crab Bisque
Hatteras Clam Chowder
Bacon and Red Bliss Potato Soup

Entrees (Choose 3)

Additional selections are available @ $4.95 per person)

Whole Roasted Tom Turkey-(for 5 or more people)
or
Sliced White and Dark Meat Turkey (for less than 5 people)
-Chef Spiced & Fire Roasted with Giblet Gravy & Homemade Cranberry Relish
Virginia Ham – Sweet Mustard Basted with Fresh Cloves
Prime Rib Aus Jus – Chef spiced & Slow Roasted
Mattamuskeet Crab Cakes – with Sriracha Aioli

The Sides (Choose 3)
Additional selections are available @ $1.95 per person)

Oyster Dressing
Sage Dressing
Green Beans
Macaroni & Cheese
-Adults like it as much as the kids!

Currituck Collard Greens
Candied Sweet Potatoes
Red Skin Mashed Potatoes
Southwestern Succotash
-with lima beans and corn

And we’ll even give you dessert- an assortment of petite desserts- homemade

Hey – FREE DESERT!

To reserve your Red Sky Thanksgiving TO-GO, call our catering manager and obx wedding specialist Eric Kallestead:

252.256.0964

Hurry – we are preparing only a limited amount of orders to ensure they’re all done as fresh as possible (the morning of Thanksgiving)

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Delicious Outer Banks Thanksgiving Dinner – TO GO!

Monday, November 2nd, 2009
We're preparing a deliciously homemade Thanksgiving dinner for you - To Go!

We're preparing a deliciously homemade Thanksgiving dinner for you - To Go!

Thanksgiving in the Outer Banks tends to be one of two ways: either your entire family comes down to stay, or you end up packing up and going to stay with them. If you’re leaving the beach, we wish you the best Thanksgiving and a great time with the family.

If you’re staying….

Well, let’s just say we’re taking you and your entire family (no matter how many distant Aunts and Uncles are coming to share the couch) on an unforgettable Thanksgiving experience that is not only going to satisfy everybody’s palate, but also save you A LOT OF TIME in front of the stove.

Our goal is to get you out of the kitchen and in the couch with everybody else.  And we guarantee you’re not going to regret it!

The chefs at the Red Sky Cafe are working on a complete Thanksgiving dinner menu that we’ll prepare the day of so you can just come pick it up and serve it fresh to your family.

Our Outer Banks Thanksgiving dinner is HOT

Our Outer Banks Thanksgiving dinner is HOT

Our catering manager Eric Kallestead will put the menu together and we’ll soon release it here.

After all, if you’re not going to escape the winter and go to South America get a nice bikini tan with the guy to your right, you deserve a special Thanksgiving without raking in stove-miles.

We’ll talk soon!

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