Yesterday the Red Sky Cafe hosted a wedding tasting for Jen & John, the “reality Bride & Groom”.

They’re recording every step of their wedding planning for an online documentary, and they chose the Red Sky to cater for their wedding.

To accommodate everybody’s request, Chef Wes prepared a huge tasting platter – as you can see on the video, the bride and groom did not expect such an abundant tasting.

According to Chef Wes Stepp, tastings usually have an average of 7-8 dishes, and he doesnt skim on the servings. His wife Cindy says that many times the couple is so busy during the wedding that if they dont enjoy the food during the tasting they may not eat it at all!

We wish Jen & John the best, and look forward to their wedding next year.

If you’d like to have the Red Sky catering for your Outer Banks wedding, sign up on HERE. Our Catering Manager Eric Kallestead will get in touch with you promptly.