Sesame noodle salad is a great companion for many proteins - including Outer Banks Seafood

This is another recipe that Chef Wes used on his first “Cooking Outer Banks Seafood” video.

Again, sorry for the delay posting the recipes.

This salad has been in the Red Sky menu for a long time because it’s a very fragrant, very appetizing recipe that goes along with a wide range of proteins – it works well for fish, chicken, and pork.

here it is:

Sesame Noodle Salad

(Makes enough for 8 or 10 servings)

2 lbs of cooked Linguini

1/2 cup of Julienne carrots

1/2 cup of Julienne cucumbers – peeled

1/4 cup of Julienne Red Onions

For the Sesame Marinade

1/2 cup of sesame oil

1/4 cup of rice wine vinegar (adds a cool zing to the dish)

1/3 cup of brown sugar

Dash of soy sauce

salt & pepper to taste

Related articles You Will Like:

• Sesame Noodles: A Great ‘Use-it-up’ Dish (simplycooking.wordpress.com)